Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

These Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime are the perfect treat for any occasion. With their chewy texture and delightful cinnamon-sugar crust, they bring warmth and comfort to your kitchen. Ideal for gatherings, cozy evenings at home, or simply when you crave something sweet, these blondies are easy to make and even easier to enjoy!

Why You’ll Love This Recipe

  • Quick Prep Time: With just 10 minutes of prep, you can whip up a delicious dessert in no time.
  • Versatile Flavor: The combination of honey and cinnamon makes these blondies a delightful treat for all ages.
  • Easy to Customize: Feel free to add nuts or chocolate chips for extra flavor and texture.
  • Perfect for Sharing: This recipe yields 16 blondies, making it great for parties or family gatherings.
  • Comforting Aroma: Your kitchen will be filled with an inviting scent as these blondies bake.

Tools and Preparation

Before diving into making your blondies, gather the necessary tools to ensure a smooth baking experience.

Essential Tools and Equipment

  • 8×8-inch baking pan
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Parchment paper

Importance of Each Tool

  • 8×8-inch baking pan: This size is perfect for even cooking, giving your blondies a nice thickness.
  • Mixing bowls: Having multiple sizes allows for better organization as you combine ingredients.
  • Whisk: Ensures that your batter is well-mixed for a uniform texture throughout.
Cozy

Ingredients

For this delightful recipe, you’ll need the following ingredients:

For the Blondies

  • 1 large egg
  • ½ cup unsalted butter, melted
  • ¼ cup honey
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup light brown sugar, packed
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon, divided

For the Topping

  • 3 tablespoons granulated sugar (for topping)

How to Make Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.

Step 2: Mix Wet Ingredients

In a bowl, whisk together the melted butter and brown sugar until smooth. Add the egg, honey, and vanilla extract; whisk until fully combined.

Step 3: Combine Dry Ingredients

Stir in the all-purpose flour, salt, and ½ teaspoon of ground cinnamon until just combined. Be careful not to overmix.

Step 4: Pour Batter into Pan

Pour the batter into the prepared baking pan.

Step 5: Prepare the Topping

In a small bowl, mix together the granulated sugar with the remaining ½ teaspoon of ground cinnamon. Sprinkle this mixture evenly over the batter.

Step 6: Bake

Bake in preheated oven for 22-25 minutes. A toothpick inserted in the center should come out clean. Allow cooling completely before cutting into squares.

Enjoy your delicious Cinnamon Sugar Blondies, perfect for any cozy occasion or simply when you’re in need of a sweet treat!

How to Serve Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

These delicious honey cinnamon blondies are perfect for any occasion. Their warm, comforting flavor makes them a delightful treat that can be served in various ways.

Pair with Coffee

  • Enjoy these blondies alongside a steaming cup of coffee for a delightful afternoon snack. The rich flavors complement each other beautifully.

Serve with Ice Cream

  • Top your blondies with a scoop of vanilla or cinnamon ice cream. The creamy texture contrasts nicely with the chewy blondies.

Add Fresh Fruit

  • Serve with slices of fresh apple or pear drizzled with honey. This adds a refreshing touch and enhances the dessert’s natural sweetness.

Create a Dessert Platter

  • Arrange the blondies on a platter with assorted fruits and nuts. This makes for an inviting dessert spread perfect for gatherings.

Drizzle with Extra Honey

  • For an extra touch of sweetness, drizzle some honey over the top just before serving. This will enhance the honey flavor in the blondies.

Accompany with Whipped Cream

  • A dollop of whipped cream adds richness and lightness to each bite, making this treat even more indulgent.

How to Perfect Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

To ensure your blondies turn out perfectly every time, follow these simple tips for best results.

  • Use room temperature ingredients – Allow your egg and butter to reach room temperature to ensure proper mixing and better texture.
  • Don’t overmix – Mix until just combined to keep your blondies chewy rather than cakey.
  • Check baking time – Start checking for doneness at 22 minutes; you want them just set without being dry.
  • Let cool completely – Allow the blondies to cool in the pan before cutting, as this helps them firm up and makes slicing easier.
  • Store properly – Keep leftovers in an airtight container at room temperature for up to 3 days for optimal freshness.
  • Experiment with add-ins – Consider adding nuts or chocolate chips for added texture and flavor variation.

Best Side Dishes for Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

These blondies pair well with a variety of side dishes that enhance their cozy flavors. Here are some great options to consider.

  1. Vanilla Yogurt – A creamy yogurt adds a tangy contrast and balances the sweetness of the blondies.
  2. Chai Tea – The warm spices in chai tea complement the cinnamon in the dessert, creating a lovely pairing.
  3. Spiced Applesauce – Homemade or store-bought spiced applesauce offers a fruity element that works well with honey and cinnamon.
  4. Pumpkin Soup – A warm bowl of pumpkin soup provides a savory contrast, perfect for fall gatherings.
  5. Cheese Platter – Include mild cheeses like brie or gouda; their creaminess pairs wonderfully with sweet treats.
  6. Nut Trail Mix – A handful of mixed nuts brings crunchiness and health benefits while balancing the sweetness of the dessert.
  7. Fruit Salad – A light fruit salad adds freshness; consider using seasonal fruits like berries or citrus.
  8. Cinnamon Hot Chocolate – A warm drink like cinnamon hot chocolate is cozy and enhances those lovely spice notes in the blondies.

Common Mistakes to Avoid

Baking these honey cinnamon blondies is simple, but a few common mistakes can hinder your results. Here’s what to watch out for:

  • Boldly skip measuring ingredients – Accurate measurements are key to achieving the right texture and flavor. Always use measuring cups and spoons for precision.
  • Boldly neglecting oven preheating – Preheating ensures even baking. Make sure your oven reaches 350°F (175°C) before putting in the batter for best results.
  • Boldly overmixing the batter – Overmixing can lead to tough blondies. Mix until just combined to keep them chewy and tender.
  • Boldly cutting before cooling – Allowing the blondies to cool completely helps them set up properly. Cutting too soon can result in a messy presentation.
  • Boldly ignoring topping proportions – A balanced sprinkle of cinnamon-sugar adds flavor without overpowering. Follow the recommended amounts for ideal sweetness.
Cozy

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 1 week.

Freezing Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

  • Wrap individual blondies tightly in plastic wrap.
  • Freeze for up to 3 months for best quality.

Reheating Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

  • Oven: Preheat oven to 350°F (175°C). Place blondies on a baking sheet and warm for about 10 minutes.
  • Microwave: Heat for about 15-20 seconds per blondie for a soft, warm treat.
  • Stovetop: Use a skillet over low heat, covering with a lid, and warm each blondie for a few minutes.

Frequently Asked Questions

If you have questions about this cozy dessert, here are some answers:

What makes these Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime special?

These blondies combine the warmth of honey and cinnamon with a chewy texture, making them perfect for any occasion.

Can I substitute the honey in this recipe?

Yes! You can use maple syrup or agave nectar as alternatives, though it may slightly alter the flavor.

How can I customize my Cinnamon Sugar Blondies?

Feel free to add nuts, chocolate chips, or dried fruit for added texture and flavor variety.

What should I serve with these blondies?

These delicious treats pair well with vanilla ice cream or whipped cream for an indulgent dessert experience.

Final Thoughts

These cozy and sweet honey cinnamon blondies are perfect as an easy-to-make treat anytime you need a comforting dessert. Their chewy texture and delightful flavors make them versatile enough for any occasion. Experiment with add-ins or toppings to make them your own!

Print

Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warmth of homemade Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime. These blondies boast a chewy texture with a delightful cinnamon-sugar crust that envelops your taste buds in comfort. Perfect for gatherings, cozy evenings, or just when you crave something sweet, this easy-to-follow recipe makes 16 mouthwatering blondies. The harmonious blend of honey and cinnamon is sure to please everyone from kids to adults. Whether enjoyed on their own or paired with a scoop of ice cream, these treats are an irresistible addition to your dessert repertoire.

  • Author: Magnolia
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Makes 16 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 large egg
  • ½ cup unsalted butter, melted
  • ¼ cup honey
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup light brown sugar, packed
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon, divided
  • 3 tablespoons granulated sugar (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease or line an 8×8-inch baking pan with parchment paper.
  2. In a bowl, whisk together melted butter and brown sugar until smooth. Add the egg, honey, and vanilla extract; mix until combined.
  3. Stir in all-purpose flour, salt, and ½ teaspoon ground cinnamon until just combined—do not overmix.
  4. Pour the batter into the prepared baking pan.
  5. In a small bowl, combine granulated sugar and remaining cinnamon. Sprinkle evenly over the batter.
  6. Bake for 22-25 minutes until a toothpick inserted into the center comes out clean. Allow cooling completely before cutting into squares.

Nutrition

  • Serving Size: 1 blondie (42g)
  • Calories: 165
  • Sugar: 12g
  • Sodium: 98mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 28mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star