Blueberry Rice Krispies Treats with Vanilla Glaze
Indulge in the delightful taste of Blueberry Rice Krispies Treats with Vanilla Glaze, a fun twist on a classic favorite. These no-bake treats are super easy to prepare and filled with fresh blueberries, making them perfect for any occasion, whether it’s a birthday celebration or just a sweet afternoon snack. Topped with a luscious vanilla glaze, these treats are guaranteed to impress kids and adults alike! Best of all, they’re quick to make and require no baking, ensuring you can enjoy homemade goodness without the hassle.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 3 cups mini vegan marshmallows
- 2 tablespoons unsalted butter
- 1 cup fresh blueberries
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- In a large pot over medium-low heat, melt the butter. Stir in the mini vegan marshmallows until fully melted.
- Remove from heat; mix in Rice Krispies cereal until evenly coated, then gently fold in the blueberries.
- Lightly grease a 9×9-inch pan or line with parchment paper. Transfer the mixture into the pan and press down lightly.
- Allow to cool at room temperature for about 30 minutes.
- For the glaze, whisk together powdered sugar, milk, and vanilla extract until smooth. Drizzle over cooled treats and let set before slicing.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 18g
- Sodium: 90mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg