Chai Snickerdoodle Puppy Chow
Chai Snickerdoodle Puppy Chow is a delightful twist on a classic snack, perfect for cozy evenings or festive gatherings. This vegan, gluten-free treat combines the irresistible crunch of rice chex with a warm blend of chai spices, creamy white chocolate, and decadent SunButter. Coated in coarse sugar and spices, each bite offers a flavor explosion that’s both indulgent and comforting. Easy to make and free from common allergens, this puppy chow is ideal for sharing at parties or enjoying on your own.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 6 cups rice chex cereal
- 1 cup dairy-free white chocolate chips
- 2/3 cup No Sugar Added SunButter
- 3 tbsp cinnamon
- 2 tbsp ginger
- 1 tbsp cardamom
- 1 tsp nutmeg
- 1 tsp cloves
- 1 tsp allspice
- 1 cup turbinado sugar
Instructions
- Mix spices (cinnamon, ginger, cardamom, nutmeg, cloves, allspice) in a small bowl and set aside.
- In a microwave-safe bowl, melt white chocolate chips with SunButter and vanilla extract for 1 minute; stir until smooth.
- Pour rice chex into a large bowl; add the melted mixture and coat evenly.
- Combine spice mix with turbinado sugar; sprinkle over cereal mixture and mix well.
- Spread onto a baking sheet lined with wax paper to cool for about 4 hours before breaking into pieces.
Nutrition
- Serving Size: 40g
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://yummealguide.com/chai-snickerdoodle-puppy-chow/