Cherry Snowball Cookies
Indulge in the delightful world of Cherry Snowball Cookies, where the magic of winter meets a burst of flavor in every bite. These soft, buttery cookies are beautifully complemented by tangy maraschino cherries, nutty walnuts, and sweet coconut, creating a perfect balance that’s sure to please any palate. Ideal for holiday gatherings or as an everyday treat, these cookies are easy to make and even easier to share. With their unique combination of textures and flavors, they promise to be a hit with family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ¼ cups powdered sugar (divided)
- ½ cup softened butter
- 1 cup flour
- ¼ cup instant oats
- ¼ cup finely chopped sweetened coconut
- ¼ cup finely chopped walnuts
- 1 pinch of salt
- 15 maraschino cherries (finely chopped)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together ¼ cup powdered sugar and softened butter until smooth.
- Gradually mix in flour, oats, coconut, walnuts, and salt until fully combined.
- Gently fold in chopped maraschino cherries.
- Use a spoon or cookie scoop to drop dough portions onto the baking sheet, spacing them about 2 inches apart.
- Bake for about 18 minutes until edges turn slightly golden.
- Roll warm cookies in remaining powdered sugar until fully coated.
Nutrition
- Serving Size: 1 cookie (approx. 20g)
- Calories: 90
- Sugar: 6g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
Find it online: https://yummealguide.com/cherry-snowball-cookies/