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Chicken Turkey Bacon Ranch Pasta Salad

Chicken Turkey Bacon Ranch Pasta Salad

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Indulge in the delightful flavors of Chicken Turkey Bacon Ranch Pasta Salad, an easy and creamy dish that’s perfect for any occasion. Combining tender chicken, crispy turkey bacon, and a zesty ranch dressing, this pasta salad is sure to be a hit at potlucks, summer picnics, or as a quick weeknight dinner. With its customizable ingredients, you can easily tweak it to suit your family’s preferences. This recipe not only saves time in the kitchen but also delivers a burst of flavor in every bite. Ready in just 30 minutes, it’s the ultimate comfort food that everyone will love!

Ingredients

Scale
  • 16 oz short pasta (uncooked)
  • 810 slices thick-cut turkey bacon (cooked and crumbled)
  • 2 cups shredded or cubed chicken
  • 10 oz tomatoes (quartered)
  • 1/4 cup thin-sliced onion
  • 1 cup shredded parmesan cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 packet ranch seasoning

Instructions

  1. Cook pasta according to package instructions until al dente, then drain and rinse with cold water. Set aside.
  2. In a mixing bowl, whisk together mayonnaise, sour cream, ranch seasoning, and milk until smooth.
  3. In a large bowl, combine cooked pasta, turkey bacon, chicken, tomatoes, onion, and about two-thirds of the dressing. Toss gently until well combined.
  4. Chill in the refrigerator for at least 30 minutes before serving. Before serving, adjust dressing as needed.

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