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Chilled Peach Sangria

Chilled Peach Moscato Sangria

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Stay cool this summer with a refreshing twist on traditional sangria! Our Chilled Peach Sangria is the perfect blend of succulent fruits and bubbly goodness, making it an ideal companion for sunny picnics or backyard barbecues.

Ingredients

Scale
  • 6 ounces fresh raspberries
  • 16 ounces fresh strawberries
  • 2 ripe peaches (or nectarines/oranges)
  • 1/2 cup peach or pineapple juice
  • Ginger ale or soda water for topping

Instructions

  1. Wash and slice the fruits.
  2. In a large pitcher, combine the sliced peaches, strawberries, and raspberries.
  3. Pour in the chilled sparkling grape juice and peach juice.
  4. Mix gently with a spoon.
  5. Cover and refrigerate for at least two hours before serving.
  6. Serve over ice in glasses topped with ginger ale or soda water.

Nutrition