Classic Cannoli Squares That Will Wow Your Taste Buds
Classic Cannoli Squares That Will Wow Your Taste Buds are a delicious twist on the traditional Italian dessert. These delightful squares feature a creamy ricotta filling blended with chocolate chips, all encased in a flaky crust that adds a satisfying crunch. Perfect for any occasion—from parties to family gatherings—these treats are not only easy to prepare but also customizable with your favorite toppings like fresh fruits or nuts. Whether you’re looking to impress your guests or simply satisfy your sweet tooth, these cannoli squares offer a rich flavor experience that will leave everyone craving more.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups Ricotta Cheese
- 1 cup Powdered Sugar
- 1 teaspoon Vanilla Extract
- 1/2 cup Mini Chocolate Chips
- 2 pre-made pie crusts
- 1 large Egg (for egg wash)
- Chopped Pistachios (for garnishing)
- Maraschino Cherries (for garnishing)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine ricotta cheese, powdered sugar, and vanilla extract. Mix until smooth, then fold in mini chocolate chips.
- Roll out one pie crust into a baking dish, pour the filling over it, and spread evenly.
- Cover with the second pie crust, sealing the edges securely.
- Brush the top with beaten egg and sprinkle with sugar.
- Bake for about 35 minutes until golden brown. Cool completely before cutting into squares.
- Garnish as desired with chopped pistachios and maraschino cherries.
Nutrition
- Serving Size: 1 square (75g)
- Calories: 210
- Sugar: 14g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg