Easy Salisbury Steak Recipe
This Easy Salisbury Steak Recipe is the ultimate comfort food, providing a delightful blend of savory beef patties and rich gravy that your entire family will love. Perfect for those busy weeknights or cozy family dinners, this dish can be prepared in just 20 minutes, making it a go-to meal for any occasion. With minimal ingredients and straightforward steps, you can indulge in a hearty and satisfying dinner without the hassle. Serve it over fluffy mashed potatoes or rice to soak up the delicious gravy, ensuring every bite is a warm hug on your plate.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- 1/3 cup bread crumbs
- 2 teaspoons ketchup
- 1 teaspoon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 packets Brown Gravy Mix
- 2 cups hot water
Instructions
- In a large bowl, combine ground beef, bread crumbs, ketchup, mustard, Worcestershire sauce, garlic powder, and onion powder. Mix well and shape into four patties.
- Heat avocado oil in a skillet over medium heat. Cook patties for 4–5 minutes on each side until no longer pink.
- In a separate bowl, whisk brown gravy mix with hot water until smooth. Add additional ketchup and Worcestershire sauce; mix well.
- Pour gravy over cooked patties in the skillet and let simmer for a few minutes until thickened.
- Serve warm over mashed potatoes or rice.
Nutrition
- Serving Size: 1 patty with gravy (180g)
- Calories: 320
- Sugar: 3g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://yummealguide.com/easy-salisbury-steak-recipe/