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Mint Oreo Truffles

Mint Oreo Truffles

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Mint Oreo Truffles are a deliciously creamy no-bake dessert that brings together the delightful flavors of mint and chocolate. These truffles are not only easy to make but also perfect for any occasion, from festive celebrations to casual gatherings. With just a handful of ingredients, you can create these indulgent bites that everyone will adore. The combination of crushed Mint Oreos and smooth chocolate creates a satisfying treat that’s sure to impress your guests or satisfy your sweet cravings. Customize them with colorful decorations or enjoy them plain; either way, they’re an irresistible addition to your dessert table.

Ingredients

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  • 1 package Mint Oreo cookies
  • 8 oz cream cheese, softened
  • 12 oz white or dark chocolate, melted (for coating)
  • Green food coloring (optional)
  • Sprinkles, crushed Oreos, or chocolate drizzle for decoration

Instructions

  1. Crush the Mint Oreos in a food processor until fine crumbs form.
  2. In a mixing bowl, combine the crushed Oreos with softened cream cheese until smooth.
  3. Roll the mixture into small balls (about 1 inch in diameter) and place on a parchment-lined baking sheet.
  4. Chill the truffles in the refrigerator for at least 30 minutes or freeze for 15 minutes until firm.
  5. Melt the chocolate in a microwave-safe bowl in 30-second intervals until smooth.
  6. Dip each chilled truffle into the melted chocolate and let excess drip off using a fork.
  7. Decorate with sprinkles or drizzled chocolate while the coating is still wet.
  8. Chill again until the chocolate sets before serving.

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