Pumpkin Spice Sugar Cookies
Indulge in the soft and chewy delight of Pumpkin Spice Sugar Cookies, a perfect treat for the fall season! Bursting with warm flavors of cinnamon, nutmeg, and cloves, these cookies are incredibly easy to make and sure to impress at any gathering. Whether enjoyed with a warm drink or as a festive gift, their delightful texture and aromatic spices capture the essence of autumn.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until fully combined.
- In a separate bowl, whisk together flour, baking soda, and pumpkin pie spice.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Roll dough into one-inch balls and place them on the prepared baking sheet.
- Bake for 10–12 minutes or until edges are golden brown.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (26g)
- Calories: 106
- Sugar: 7g
- Sodium: 33mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
Find it online: https://yummealguide.com/pumpkin-spice-sugar-cookies/