Ranch Chicken Crock Pot
Discover the ultimate comfort food with this Ranch Chicken Crock Pot Recipe. Perfect for busy weeknights, this dish requires minimal prep and delivers a creamy, flavor-packed meal that your whole family will love. With tender chicken breasts simmering in a savory ranch sauce, you’ll enjoy the hands-off cooking process of the slow cooker. Serve it over rice, pasta, or in a warm tortilla for a versatile and satisfying dinner option. In just a few hours, you can have a delicious, hearty meal ready to share with loved ones.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp olive oil (optional for searing)
- 1 cup shredded cheddar cheese (optional)
- Fresh parsley for garnish (optional)
Instructions
- (Optional) Sear chicken breasts in olive oil until golden brown.
- In the crock pot, combine cream of chicken soup, ranch seasoning, chicken broth, garlic powder, onion powder, and black pepper.
- Add chicken to the pot and coat with the sauce.
- Cook on low for 6-7 hours or high for 3-4 hours until cooked through.
- Shred the chicken in the crock pot and stir in sour cream until combined.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Find it online: https://yummealguide.com/ranch-chicken-crock-pot-recipe/