Samoas Cookie Pie
Samoas Cookie Pie is a delightful and indulgent dessert that brings the beloved flavors of classic Girl Scout cookies to life in an easy-to-make pie. This recipe features layers of rich caramel, creamy chocolate, and toasted coconut, creating a symphony of textures and tastes that will leave everyone craving more. Perfect for any occasion—from birthday parties to cozy nights at home—this pie is guaranteed to impress friends and family with its stunning presentation and incredible flavor. With straightforward preparation steps, you can whip up this crowd-pleaser in no time, making it an ideal choice for both novice and experienced bakers alike.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter (1 stick, melted)
- 1 large egg
- 1/2 cup light brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/4 teaspoon salt (or to taste)
- 3/4 cup semi-sweet chocolate chips (for sprinkling)
- 1 1/2 cups sweetened shredded coconut (loosely laid in measuring cup (not packed))
- two-thirds of one 14-ounce can sweetened condensed milk (about 10 ounces)
- 4 to 5 ounces salted caramel sauce (homemade or store-bought)
- 3/4 cup semi-sweet chocolate chips (melted for drizzling)
Instructions
- Preheat your oven to 350°F and prepare a 9-inch pie dish with cooking spray.
- In a microwave-safe bowl, melt the butter for about 1 minute. Cool slightly before whisking in the egg, brown sugar, and vanilla extract until smooth.
- Stir in the flour and salt until just combined; avoid overmixing.
- Pour the batter into the prepared pie dish, smoothing the top gently. Bake for 10-12 minutes until edges firm up.
- Remove from the oven and layer with chocolate chips, shredded coconut, sweetened condensed milk, and caramel sauce.
- Return to the oven and bake for an additional 25 minutes or until bubbling at the edges.
- Allow to cool completely before slicing and drizzling with melted chocolate.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 300
- Sugar: 24g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://yummealguide.com/samoas-cookie-pie/