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Simple Peach Feta Salad

Simple Peach Feta Salad
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Indulge in the vibrant flavors of our Simple Peach Feta Salad, a refreshing dish that’s perfect for summer gatherings or casual family dinners. This delightful salad features juicy, ripe peaches paired with creamy feta cheese, peppery greens, and crunchy candied nuts, all drizzled with a light honey-balsamic dressing. Each bite delivers a perfect balance of sweetness and savory notes, making it an ideal appetizer or side dish for grilled meats.

Ingredients

Scale
  • 4 ripe peaches, sliced
  • 4 cups mixed greens (arugula, spinach, baby kale)
  • 1/2 cup crumbled feta cheese
  • 1/4 cup candied pecans or walnuts
  • 1/2 small red onion, thinly sliced
  • 1/4 cup fresh basil leaves, torn
  • 2 tbsp extra virgin olive oil
  • 1 tbsp honey
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Wash and slice the peaches into wedges or rounds; set aside.
  2. In a large bowl, combine mixed greens, sliced red onion, and torn basil leaves.
  3. Arrange the sliced peaches on top of the greens mixture.
  4. Sprinkle crumbled feta evenly over the salad.
  5. Add candied pecans or walnuts for crunch.
  6. In a small bowl, whisk together olive oil, honey, balsamic vinegar, salt, and pepper to make the dressing.
  7. Drizzle dressing over the salad just before serving.
  8. Toss gently to combine all ingredients.

Nutrition

Find it online: https://yummealguide.com/simple-peach-feta-salad/