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Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders

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Spicy Buffalo Chicken Sliders are the ultimate crowd-pleasers for any gathering or game day celebration. These sliders feature fluffy buns stuffed with tender, shredded chicken coated in Frank’s hot buffalo sauce and creamy ranch dressing, creating an explosion of flavor that will keep everyone coming back for more. With a touch of melted cheese and a buttery topping, these sliders are not only easy to prepare but also customizable to suit your taste. Serve them alongside fresh veggies and dipping sauces for an unforgettable appetizer or main dish that’s perfect for any occasion.

Ingredients

Scale
  • 9 slider buns
  • 1 ½ cups shredded chicken
  • ½ cup Frank's buffalo hot sauce
  • 2 tablespoons ranch dressing
  • 1 cup shredded cheese
  • 2 tablespoons butter

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine shredded chicken, buffalo sauce, ranch dressing, salt, pepper, garlic powder, and paprika.
  3. Place the bottom halves of the slider buns on the baking sheet. Evenly distribute the chicken mixture on each bun and top with shredded cheese. Place the top halves on each filled bottom half.
  4. Mix melted butter with garlic powder and Italian seasoning; brush this over the tops of the slider buns.
  5. Cover with foil and bake for 15 minutes. Remove the foil and bake for an additional 5-10 minutes until golden brown.

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