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Spicy Southern Cheesy Chicken Spaghetti Casserole

Spicy Southern Cheesy Chicken Spaghetti Casserole
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Indulge in the delightful flavors of Spicy Southern Cheesy Chicken Spaghetti Casserole, a comforting dish that promises to be the star of any family gathering. This cozy casserole features tender chicken mixed with cheesy goodness and zesty spices, making it a crowd-pleaser for both kids and adults. With only 15 minutes of prep time and minimal cleanup, this recipe is perfect for busy weeknights or potluck gatherings. Customize it with your favorite ingredients, such as swapping chicken for shrimp or adding seasonal vegetables, to make it truly your own. Serve it warm and garnished with fresh green onions for an extra pop of flavor.

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz spaghetti
  • 2 cups shredded sharp cheddar cheese
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup fresh bell peppers (chopped)
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1/4 cup green onions (sliced)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a large casserole dish.
  2. In a large pot over medium heat, cook the chicken breasts for about 6-7 minutes on each side until cooked through.
  3. Boil salted water in another pot and cook spaghetti until al dente (8-10 minutes). Drain and set aside.
  4. In a mixing bowl, combine shredded chicken, cooked spaghetti, cream of chicken soup, chopped bell peppers, and spices. Mix well.
  5. Transfer the mixture to the greased casserole dish and top with remaining cheddar cheese.
  6. Bake for 25-30 minutes until bubbly and golden brown on top.
  7. Allow to rest for 5 minutes before serving, garnished with sliced green onions.

Nutrition

Find it online: https://yummealguide.com/spicy-southern-cheesy-chicken-spaghetti-casserole/