Strawberry Brownies
Indulge in the sweetness of Strawberry Brownies, a delightful twist on the classic dessert that combines the rich flavors of strawberries with the convenience of cake mix. These easy-to-make brownies boast a vibrant pink hue and are perfect for gatherings, celebrations, or simply as an afternoon treat. With minimal ingredients and steps, you’ll have a delicious dessert that impresses family and friends alike. Customize them with your favorite toppings or mix-ins to create a unique masterpiece that everyone will adore!
- Prep Time: 10 minutes
- Cook Time: 22 minutes
- Total Time: 32 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix (with pudding in the mix)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar (for topping)
- 2 tablespoons strawberry preserves
- 1 ½ tablespoons milk
Instructions
- Preheat your oven to 350 degrees F (175 degrees C). Grease an 8×8 baking pan or line it with parchment paper.
- In a large mixing bowl, combine the strawberry cake mix, eggs, oil, and vanilla extract. Mix until well incorporated.
- Pour the batter into the prepared pan, spreading it evenly.
- Bake for 18-22 minutes until set; a toothpick inserted should come out with a few moist crumbs.
- While the brownies cool, prepare the topping by mixing powdered sugar, strawberry preserves, milk, and optional cream cheese until smooth.
- Once cooled, drizzle or spread the topping over the brownies before cutting into squares.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 150
- Sugar: 14g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://yummealguide.com/strawberry-brownies/