Turkey Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal
Warm up with this Turkey Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal that’s perfect for chilly evenings or cozy family dinners. This delightful soup features crispy turkey bacon, creamy cheddar cheese, and tender gnocchi, all simmered together to create a rich and hearty dish in just 30 minutes. With its comforting flavors and luscious texture, this soup is sure to become a favorite, whether served as a main course or a delicious appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 8–10 slices turkey bacon
- 1 tbsp butter or olive oil
- 1 large onion
- 2 large carrots
- 4 cups chicken broth
- 16 oz gnocchi
- 2 cups heavy cream
- 2 cups shredded cheddar cheese
Instructions
- Cook turkey bacon in a skillet until crispy; chop and set aside.
- In a large pot, heat butter or olive oil over medium heat, then sauté diced onion and sliced carrots for about 5 minutes until tender.
- Pour in chicken broth and bring to a simmer.
- Stir in heavy cream, salt, pepper, garlic powder, thyme, red chili flakes (if using), and shredded cheddar cheese until melted.
- Add gnocchi to the pot; cook for approximately 2 minutes or until soft.
- Mix in chopped turkey bacon and adjust seasoning if necessary before serving hot.
Nutrition
- Serving Size: 1.5 cups (360g)
- Calories: 540
- Sugar: 4g
- Sodium: 870mg
- Fat: 36g
- Saturated Fat: 19g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 95mg